BEST MEXICAN RESTAURANT IN CHICAGO
BEST MEXICAN RESTAURANT IN CHICAGO
COOKING DELICIOUS FOOD SINCE 1970
WELCOME TO
MIS MOLES RESTAURANT
"THE DIVINE ART OF MAKING MOLES SAUCES"
Mis Moles name is a nod to both Mexico national dish and my commitment to unparalleled trajectory of fresh ingredients, bold flavors and exceptional service.
With classic Mexican music its walls radiate sun baked colors. The paintings, and decoration leap to your eyes and make you laugh. Together they invite you to a journey of tradition throughout Mexico.
Mis Moles restaurant uses beautiful ingredients, often organic-grown, to bring to you the bold flavors and immediate freshness that jump off the tongue. “just as it does in Mexico”.
Chef Geno Bahena
(world renowned leading pioneer in Mexican cooking)
STELLAR CHEF'S TASTING MENU
5 Courses $49 with selected wines $65
First Course: Antojito – Chef’s choice
Second Course: Soup / Salad - Your choice
Third Course: Fish – Chef’s choice
Fourth Course: Meat – Chef’s choice
Fifth Course: Dessert – Chef’s choice
TEQUILLA BAR
Find the divine Mole sauce in daily creations food in art form made by one and only King of Moles - world renowned chef Geno Bahena
Find the divine Mole sauce in daily creations food in art form made by one and only King of Moles - world renowned chef Geno Bahena
Experience Chef Geno Stellar Tasting Menu
A full bouquet of Mexican food artform brought to you at the table in editable format.
"Just Like In Mexico"
GET IN TOUCH
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PRIVATE & GROUP DINING FOR PARTY OF 10 OR MORE
WE OFFER A VARIETY OF DINING OPTIONS TO SUIT YOUR TASTE. CUSTOM MENU TO FIT ANY GROUP
EXCLUSIVE PROMOTION COUPON
"WELCOME20OFF"
RECEIVE 20% DISCOUNT FOR YOUR FIRST TIME ONLINE ORDER
GET A FREE DESSERT ON YOUR BIRTHDAY
SUBSCRIBE TO PROMOTIONAL EMAILS FOOD DISCOUNTS, HAPPY HOURS, COOKING CLASS SCHEDULE, LIVE EVENTS IN YOUR NEIGHBOURHOOD
COOKING
CLASSES
Beginner or expert, you will receive inspiration, ideas, and practical know-how.
